The Weblog
This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.
To visit the authoring market’s website, click on the market name located in the entry’s title.
GFM : Reminder
Just a quick reminder…
Market closes today at 3 pm. Till Monday @ 3 pm. If you need anything for this weekend, get those orders in before 3 pm today.Thanks,
Judy
Gwinnett Locally Grown: Market is now open for ordering!
The Market is open Thursday at 9 – Monday at noon After that, ordering is disabled until Thursday morning. Pick up your order Tuesday from 4:00-7:00 p.m. only at Rancho Alegre Farm at 2225 Givens Road, Dacula, GA 30019. New to The Market? Learn about how it works here.
MARKET NEWS
Grower of the Week!
Anderson Farms
Website: andersonfarmsgeorgia.com
My name is Benji Anderson and I have a 48 acre pastured hog farm in Madison County, GA. All my hogs are Berkshire crosses mostly with Duroc and Tamworth. I raise all my own hogs and use no chemical fertilizers or pesticides on my pastures. Hogs graze and root around and are also supplemented with a antibiotic free grain ration. Pastures are rotated to keep the land and the hogs healthy.
In stock now! Saddle Creek Bee Farm specializes in pure raw wildflower honey. This honey is collected from Gwinnett and Barrow Counties. It is a great item to beat those allergies! Mixed selection of squeezable plastic, and glass containers.
We also have Wilderness Family Naturals Coconut Sugar, Flour and Organic Popcorn in the Market for sale! When you come to pick up your order, check them out! They are also now online!
Remember we have Kombucha available! If you are not familiar with it, Kombucha is a naturally fermented tea with natural probiotics! It has been around for centuries originating in Asia. It is said to have healing properties and because it is naturally fermented, is a great support for the digestive system. When your here, ask me for a sample! I’d love your feedback!
If there is something you’d like to see in the Market, please let me know! I would love your imput!
*If anyone has plastic grocery bags you’d like to get rid of and recycle, we can always use them at the Market! Feel free to bring them with you on Tuesday…
Remember…
The Market is extending their hours! The Market will now be open from 4:00 to 7:00pm!
Having said that, if you place an order with us, PLEASE remember to pick it up on Tuesday. As I am so grateful for your orders, I also have a family at home waiting on me too! We cannot hold orders, especially cold items due to limited refrigeration space, so please be courteous and come for your order.
CLICK HERE NOW to Shop Gwinnett Locally Grown!
Thanks for all your support!
Shop often and eat well!
Cheryl Gelatt
Market Manager
grow@ranchoalegrefarm.com
Fresh Wishes,
Pilar Quintero
Market Host
Rancho Alegre Farm
Please email grow@ranchoalegrefarm.com for questions pertaining to Market or Raw Milk. It is very difficult to return phone calls. If you are interested in Goat’s Milk, contact Nic The Goat Guy at 404-542-0981. We generally have some goat’s milk available during market hours, whether you have placed a market order or not. Please contact him first though to confirm. Remember to interact with us on Facebook and follow us on Meetup to get notification on all our wonderful events and news.
South Cumberland Food Hub: Time to Order Local Food!
Good Morning from the South Cumberland Food Hub.
Green Door Gourmet is out of green kale this week, but it should be back next week or the week after- it needs some time to grow back. Plants grow slowly during this time of year with the cooler temperatures and less daylight. They still have plenty of red russian kale though, as well as several other types of greens.
This is prime cold and flu season (it’s making the rounds in my family now) so load up on local garlic from Solace Farm. It can be used daily as a preventative.
Check out our whole list here:
Click here to go directly to the Rootedhere Locally Grown Market Page
We’re open till noon, have a wonderful and warm weekend!
Risa
GFM : Thank You
Thank You Customers for being a part of our market.
Just a Reminder: Don’t forget to place your orders early, especially for the homemade breads and crafts, so that the vendors have time to get them ready for delivery on Saturday Morning.
The Online Market will close for order taking on Thursday Afternoon @ 3 pm.
Have a great HUMP day !
J. Shelton
The Cumming Harvest - Closed: Newsletter - November 12, 2014
Market News
Good Morning!
Did you enjoy the scones from Seven Sisters Scones and coffee from JavaGenesis Coffee Roasters this past Saturday? We’ll continue the coffee samples this Saturday. If your looking for the blend we have for sampling it’s called the Holiday Blend. Our Holiday Blend is a Colombian based blend with a bit of our Mexican and Ethiopian coffees that has rich, warm undertones. It’s a well balanced, awesome cup of coffee.
Seven Sisters will also be bringing some extra scones for the shelf for those of you that want to pick up something when you come by.
Lizzie’s Pantry Will be back the 1st week of December.
Orobianco will be online next week.
Green Pasture Orders were placed and they should be available for pick up this Saturday.
LOCATION
Building 106, Colony Park Dr. in the Basement of Suite 100, Cumming, GA 30040.
Google Map
PICK UP HOURS
Saturday from 10-12pm.
106 Colony Park Drive, Suite 100 Cumming, GA 30040
Please contact me if you have any questions, problems or suggestions. EMAIL ME
To view the harvest today and tomorrow till 8pm, visit “The Market” page on our website, The Cumming Harvest
CLASSES – Kombucha
November 22 – 9-9:45am – Join us to learn about how to make your own Kombucha Tea! Kombucha is a probiotic tea that has many, many health benefits. It is simple and inexpensive to make, good for you and of course, delicious. Price of class will include a Kombucha kit – everything you need to make your first batch of Kombucha including the scoby (kombucha mushroom). We will also have some different flavored Kombucha teas for you to try. Nov 22th at 9am – 9:45 am Class size is limited – reserve your spot by Nov 17th. Class will be held next door to the market in The Cumming Harvest kitchen classroom.
We thank you for your interest and support of our efforts to bring you the healthiest, the freshest and the most delicious locally-produced foods possible!
Spa City Local Farm Market Co-op: Weblog Entry
The Spa City Co-op online market is now closed for ordering. Please plan to pick up your order this Friday, Nov 14, between 3:30 and 5:30 at 341A Whittington Avenue.
See you Friday!
Denise Marion
501-655-3130
spacity@locallygrown.net
Champaign, OH: The Music Never Stopped
And the fields are full of dancin’…
Full of singin’ and romancin’…’
The music never stopped…
(Grateful Dead – The Music Never Stopped)
It has been a crazy week, already, and a very locally charged night, tonight, with a lively discussion/meeting concerning the shared commercial kitchen.
Thank you, so much, to all who were able to attend!! We NEED those surveys so please email me, if you have not done so, to get your survey to fill out!!
It’s the whole local vibe that I love, that moves me, that is my greatest passion!! It’s like never ending music to me, never ending dancing…I love it!
I also love all of you, and this little local market! You all have until 10pm to get your orders in!! Keep the music going, the love going, and the local vibe going…
I will give you a last call when it’s time…don’t miss out on the fun! Order!!
Peace and Love,
Cosmic Pam
ALFN Local Food Club: Market Reminder!
Christmas decorations are on display, and you know what that means: it’s almost Thanksgiving! Since they’re on a biweekly delivery schedule, this is your last pre-feast week to order from the full variety of delicious cheeses that White River Creamery has to offer. So if your Turkey Day plans include ricotta for the beet green gratin or aleppo pepper chevre to spice up your cheese tray, head to The Market now to place your order.
As should be the case this time of year, we’re finally dipping into the 20’s over the next few nights, and that means the demise of many delicate summer veggies. This is the week to stock up on organic endive, escarole, and green leaf lettuces from Crimmins Family Farm and eat all the salad you can stand to tide you over for the months of soups and stews ahead. But don’t let that get you down, because there’s always exciting new crops (beets!) just around the corner.
-Rebecca Wild
Program Manager
Do you have questions or comments about this, or any, weblog? Thoughts on local food, goods, or events? Reply to this email and let us know what’s on your mind. Your feedback is always greatly appreciated!
South Cumberland Farmer's Market: Market Today!!
It may be Veteran’s Day (holiday), but if you ordered this week don’t forget to COME AND GET IT!!!!!