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Grilled Watermelon

From Statesboro Market2Go

<p>This savory take on watermelon is great for a cookout! Great for when you&#8217;ve got a vegan guest at the party! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: (Entered by Ariana Giddens)
Serves: 10

1 4 pound Watermelon (preferably seedless)
3 tablespoons Granulated sugar
1/2 teaspoon Kosher salt
Lime zest
And/or chili powder
And/or other seasonings of choice

Step by Step Instructions
  1. Trim 1/2 an inch from both ends of the watermelon. Stand up watermelon on 1 cut end; cut lengthwise into quarters. Cut each quarter into 1-inch slices. Evenly sprinkle sugar and salt onto both sides of each slice.
  2. Prepare a gas grill and preheat it to high (450 to 500 degrees). Put the slices onto the grill grates and grill uncovered for 3 minutes on each side.
  3. Serve with desired toppings.